Paolo and Barbara propose a wide selection of contemporary Ligurian dishes. The menu is constantly renewed from the starters to the desserts, according to the season and the availability of the ingredients.
At Your Home
Our menu with ready-to-serve or ready-to-cook dishes, the oven-baked specialties of Ponente Ligure and our special desserts …. also for a snack or quick dinner.
WE COME BACK SOON WITH OUR DELIVERY AND TAKE AWAY SERVICE
Desserts are an expression of our philosophy of reinterpreting Italian pastries in a modern way and enhancing the products of our territory
Garden and Sea
Each month, chef Paolo makes a full menu, which exalts the products of the moment.
A symphony of flavors, colors, aromas that can be accompanied by a selection of wines elaborated by Barbara, an expert sommelier.